desperado [ single origin ]

natural process, single origin coffee [ whole bean ]

currently sourced from Brazil

A naturally sweet cup with notes of semi-sweet chocolate, caramel and graham cracker balanced by a bittersweet finish.  A slightly darker roast, perfect for any brewing method.  

Roast Level [ x x x x - ]

Tasting Notes [ caramel, graham cracker, bittersweet chocolate ]

Process [ natural ]

Variety [ yellow catuai ]